Symposium: Ganz egal, woher mein Essen kommt ?!

Friday, August 6, 2021 • 7:00 p.m. • Hotel Krallerhof Leogang

Regionality, origin and ethics - only slogans in demand or is it important?

The importance of our farmers in the daily supply of essential food suddenly became apparent in the Corona crisis and we are also concerned in times of constant discussions on the subjects of animal transport, cheap imports, animal welfare, etc.
But what about our awareness and our decision in favor of high-quality food from our rural producers and culture preservers?

Guests on the podium:
Josef Ellgass - Pinzgauer breeder, restaurateur and hotelier, Eglofs / Allgäu
Herwig Ertl - Edelgreißler, Kötschach-Mauthen, 1st Slow Food Travel Region in the world
Josef Innerhofer - Pinzgauer breeder, Roanerbauer, Saalfelden
Matthias Ploner - Pinzgauer breeder, Tantscherbauer, Laion / South Tyrol
Alois Santner - direct marketer, Nigglbauer, St Andrä / Lungau
Moderator:
Heinz Bayer - Editor-in-Chief of the Salzburg Week

Please register and announce the participants to Christina Sendlhofer by July 30, 2021:
Tel .: +43 6542 68229-15, mobile: +43 664 813 2660
Please note the current Covid measures.